MENU

Western favorites modernized with fresh locally-sourced ingredients
  • Gluten Free
  • Vegan

Call (541) 549-7427 for takeout orders    Download Menu

    • Saloon Starters

    • Saloon Cracklin’s

      4

      Flash fried pork rinds dusted in lime seasoning

    • Garlic Bread

      4/7

      4 or 8 slices of garlicky goodness

    • Crispy Brussel Sprouts

      7

      Sprouts halved, cooked to perfection drizzled with a balsamic reduction

    • Spicy Shrimp Lettuce Wrap

      9

      With quinoa black bean salad, simply good

    • Saloon Wings

      9

      6 Wings tossed in a sweet-hot or BBQ with house ranch or bleu cheese dressing

    • Ranch House Potato Skins

      7

      Sour cream, cheese, scallions & bacon

    • Ranch House Nachos

      10

      Jack & cheddar cheese, black beans, corn, tomato, salsa, guacamole, jalapeños & sour cream

      Add grilled chicken or steak 2

    • Saloon Salads

    • Classic Wedge

      8

      Iceberg lettuce, bacon & bleu cheese dressing

    • Roasted Beet and Goat Cheese Salad

      10

      Arugula spinach mix with wedged roasted beets, tangy goat cheese, shaved almonds, red delicious apple, & Blood Orange Vinaigrette

    • Quinoa Black Bean Salad

      10

      Quinoa, black beans, red bell peppers, onion, jalapenos, citrus vinaigrette on a bed of arcadia greens

    • Chipotle Caesar

      8

      The classic with a twist. Add grilled chicken or steelhead 4

    • Saloon Cobb Salad

      12

      Romaine lettuce, bacon, grilled chicken, tomatoes, hard boiled eggs, avocado, bleu cheese or ranch

    • Fresh Soups

      cup or bowl

    • Spicy Ranch Chili

      4/6

      Black beans, tomatoes, pasilla chiles, beef, onions, garlic & spices

    • Soup du Jour

      4/6

      Always fresh, always good

    • Ranch House Burgers

      Proudly serving sustainably produced, all natural grass fed beef, and raised in Sisters’ pastures. Burgers are served on a brioche bun with fresh lettuce, tomato, sweet red onion & natural fries.Substitute sweet potato fries, house salad or cup of soup for 1

    • Saloon Burger

      13

      Saloon butter, bacon, & garlic aioli

    • Greenhorn Burger

      12

      Cheddar cheese & garlic aioli - let’s keep it simple

    • Caballero

      14

      Guacamole, provolone, bacon, fire roasted poblano chile, & chipotle aioli

    • Red Rock

      13

      Pepper Jack, chipotle aioli, adobo, jalapeno (with a kick as legendary as it’s namesake)

    • Bison Burger

      14

      Great Plains Bison topped with chipotle aioli and sautéed onions

    • Hand-made Veggie Burger

      12

      Fresh patty made of quinoa, black beans, mushrooms, red bell peppers, corn, jalapeños, green onions, egg and rice flour, served with fresh avocado and garlic aioli

    • Ranch House Sandwiches

      Sandwiches are served with fresh lettuce, tomato, sweet red onion & natural fries. Gluten-free bread available upon request.Substitute sweet potato fries, house salad or cup of soup for 1

    • Grilled Cheese

      8

      Sourdough, cheddar, provolone, & side of garlic aioli

    • Grilled Chicken Breast

      12

      Guacamole, provolone, bacon, garlic aioli

    • Smoked Turkey Sandwich

      11

      House smoked & carved turkey breast, guacamole, provolone, garlic aioli

    • Eat Your Veggies Sandwich

      8

      Whole grain bread loaded with marinated & grilled zucchini, yellow squash, guacamole & garlic aioli

    • Local’s Favorites

    • Prime Rib Sandwich

      18

      Slow roasted prime rib served on a ciabatta roll with provolone, caramelized onions, horseradish sauce, & Au Jus

    • Saloon Tacos

      12

      Three crispy tacos with parmesan, cheddar, jack, seasoned beef, lettuce, salsa, & ranch beans

    • Uncle Mike’s Traegar Smoked Ribs

      16/22

      Cooked low & slow, served with ranch beans, coleslaw & house BBQ sauce, half or whole rack

    • Vegetarian Lasagna

      14

      Noodles layered with yellow squash, zucchini, cheese, marinara sauce & herbs. With garlic bread

    • Stuffed Zucchini

      12

      Slow roasted zucchini stuffed with quinoa, onions, black beans, and corn. Topped with oven roasted tomatoes and arugula

    • Ranch House Entrees

    • 14oz Ribeye

      32

      Double R Ranch beef seared & roasted to order. Served with baked or mashed potato, seasonal vegetables & saloon butter

    • 6oz Petite Filet

      26

      Double R Ranch beef seared & roasted to order. Served with baked or mashed potato, seasonal vegetables & saloon butter

    • Boneless Ruby Trout

      18

      Pan seared Ruby Red Trout with a sweet butter, roasted cherry tomato, & toasted almond sauce. Served with baked or mashed potato & seasonal vegetables

    • Columbia River Steelhead

      22

      Pan seared filet of Columbia River Steelhead in a white wine caper cream sauce. Served with baked or mashed potato & seasonal vegetables

    • Traeger Smoked 1/2 Chicken

      16

      Rubbed with spices and smoked two hours. Served with baked or mashed potato and seasonal vegetables

    • Pork Schnitzel

      16

      Tender breaded pork loin topped with dijon cream and a fresh cherry tomato marinara, served on a bed of roasted seasonal vegetables

    • Buckaroos & Barrel Racers

      (10 and under)

    • Buckaroo Burger

      7

      Served with a choice of fruit or fries

    • Grilled Cheese

      6

      Served with a choice of fruit or fries

    • Spaghetti and Meatballs

      6
    • Mac and Cheese

      6
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